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Bisquick Fudge Brownies
If you love fudge brownies, you will adore this version that's made with bisquik and chocolate chips.
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 | Preparation | 10 minutes |
| Cooking | 20 minutes |
| Ready In | 30 minutes |
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Ingredients
| 2 |
cups |
chocolate chips |
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| 1/4 |
cup |
butter |
or margarine |
| 2 |
cups |
biscuit baking mix (bisquick) |
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| 1 |
each |
milk |
sweetened condensed, can |
| 1 |
large |
eggs |
beaten |
| 1 |
teaspoon |
vanilla extract |
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Directions
Preheat oven to 350 degrees F. In large saucepan, over low heat, melt 1 cup chips with margarine; remove from heat. Add biscuit mix, condensed milk, egg and vanilla. Stir in remaining chips. Turn into well-greased 13x9 inch pan. Bake 20 to 25 minutes or until brownies begin to pull away from sides of pan. Cool. Garnish as desired. Cut into bars.
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