Broiled Scampi Romano

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	Preparation	5 minutes
	Cooking	5 minutes
	Ready In	10 minutes

Ingredients

6	tablespoons	salad dressing, caesar
2	tablespoons	parmesan, parmigiano-reggiano cheese, grated	grated
1 1/2	pounds	shrimp	large, peeled and deveined
1	x	rice, cooked	or angel hair pasta, for serving

Directions

Combine the reserved dressing and the cheese.

Toss the shrimp with this marinade, cover, and refrigerate for at least 1 hour.

Remove shrimp from the marinade and grill or broil 4 inches form a hot fire for 1 to 2 minutes per side, basting with additional marinade when you turn the shrimp.

Cook until the shrimp are firm and opaque.

Serve with rice or pasta and a green vegetable.