Skillet Festive Chicken

GOOD, FUN AND EASY TO MAKE

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	Preparation	10 minutes
	Cooking	50 minutes
	Ready In	60 minutes

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Ingredients

2 1/2	pounds	chicken	pieces
1	cup	flour, all-purpose
1 1/2	teaspoons	garlic salt
1/4	teaspoon	chili powder
2	tablespoons	vegetable oil
1	can	tomatoes	diced
1	can	green chili peppers	diced
1	can	black olives	sliced
1/2	cup	onion	diced
1/8	cup	cilantro	chopped fresh
1/8	teaspoon	garlic powder
1	x	rice	hot cooked

Directions

Rinse chicken well.

In a bag combine flour, salt and chili powder.

Shake chicken a few pieces at a time in flour mixture to coat.

In large skillet brown chicken in oil. In bowl combine remaining ingredients except rice, mix well.

Pour mixture over chicken.

Simmer, covered, 40 minutes or until done.

Serve over rice.

Reviews

GOOD, FUN AND EASY TO MAKE
over 2 years ago by kristikins84

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Mayonnaise Chocolate Cake

I have not made this yet, but my mother made mayonnaise cakes when I was a child ( I'm 45) and she got the recipe from my grandmother. It sounds just like what my mother used to make. If it is as good as that, the cake is not only FABULOUS, but so easy. Its a great cake to make at the spur of the moment and also, you don't need any eggs! It is moist and delicious. I came to the library just to use the internet to locate this recipe and was suprised to find it in no time. Thanks to whomever is responsible for making it available. Kris