Recipe Photo

7-Up Pound Cake

Rate this Recipe
Recipe Cooking TimePreparation30 minutes
Cooking90 minutes
Ready In120 minutes
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

3 cups flour, all-purpose sifted
5 large eggs
3 cups sugar
1 cup butter softened
1/4 teaspoon salt
1/2 cup vegetable shortening
1 1/2 teaspoons vanilla extract
1/2 teaspoon lemon extract
1 cup 7-up®

Directions

Preheat oven to 325 degrees F.

Grease 12-cup Bundt pan.

Combine flour and salt in bowl.

Combine remaining ingreidents except soda in large mixer bowl; beat at medium speed until ligfht and fluffy, scraping sides occasionally, 5 minutes.

Reduce speed to low; add dry ingredients and soda, beginning and ending with dry ingredients.

Bake 1 1/2 hours or until toothpick inserted in center comes out clean.

Cool in pan 15 minutes.

Invert onto wire rack, remove pan and cool completely.

Makes 16 Servings.

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review
Save This Page

del.icio.us
Bookmark and Share
blondie

Member Review

*****

Orange Cookies (Grandma Shepard)

My girlfriend has the same exact recipe she gave to me that has been in her Family for generations. The flavor is outstanding and they do not last long in my house!

 
Recipe Photo