Praline Cookies, the 1986 Winners

Yields:	1 batch
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1.Heat oven to 350 degrees. Cream butter, sugar and egg.

Stir in flour, vanilla and pecans.

Mix well by hand. Shape into balls about the size of walnuts, place on cookie sheets and flatten to about 1/8 inch.

2. Bake 10 to 12 minutes, or until brown. Remove from oven and allow to cool completely and harden.

(These cookies are chewy, not hard).

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I have been using this recipe for years and it is one of my and my husbands favorites. We serve it over rice.

Reviewed by lzelenak