Best Ever Pasta Salad

Brighten up your summer barbecues with this scrumptious pasta salad that your whole family will enjoy!

Yields:	1 servings
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	Preparation	15 minutes
	Cooking	15 minutes
	Ready In	30 minutes

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Ingredients

16	ounces	pasta	penne
2	each	cucumbers	peeled, cubed
2	each	tomatoes	plum, chopped
2	cups	mayonnaise	fat free
8	ounces	sour cream	fat free
3	tablespoons	dill weed	dried
2	tablespoons	black pepper	lemon

Directions

Bring a large pot of lightly salted water to a boil. Add penne pasta and cook for 8 to 10 minutes or until al dente; drain.

Combine pasta, cucumbers, tomatoes, mayonnaise, sour cream, dill weed and lemon pepper.

Serve as is or chill for 45 minutes.

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Member Review

Granola Bars

This is an awesome recipe! It is a hit with everyone, even the ones who don't like 'healthy' food. The only changes I made were to omit the sunflower and sesame seeds and raisins, and to replace carob chips with semi-sweet chips. Hope I find more recipes like this!