Autumn Apple Punch

Don't let winter creep up on you, and try this fruity drink made with pineapple and orange juice.

Yields:	12 servings
Rating:
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	Preparation	15 minutes
	Cooking	30 minutes
	Ready In	45 minutes

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Ingredients

1 1/2	quart	apple juice
2	each	cinnamon sticks
8	each	cloves, whole
1 1/3	cup	pineapple juice
1/2	cup	lemon juice
2	pints	orange juice
28	ounces	ginger ale

Directions

Place apple juice in a non-aluminum kettle; tie spices in cheesecloth, add to kettle, and simmer uncovered 15 minutes; discard spice bag. Mix spiced juice with remaining fruit juices.

To serve, place a large block of ice in a large punch bowl, add fruit juice and ginger ale.

Reviews

I served this at a bridal shower, and everyone loved it! It's not too fizzy, but lighter than straight juice. The spices made it perfect for an early autumn party. Everyone wanted the recipe. So the punch wouldn't dilute as the ice melted, I spiced 2 quarts (instead of the 1-1/2 called for) of the apple juice, and made the extra 2 cups into a pretty ice-ring, with slices of oranges and lemons.
over 5 years ago

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Supposed To Be Keg Cheesecake (Non-Bake)

so easy, perfect for christmas, tastes amazing. just like the keg.

Reviewed by roxy888

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