Traditional Hopping John

This recipe rocks! Simple, tasty.

Yields:	6 servings
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Dice bacon, brown in dutch oven with onion and pepeprs, until bacon is crisp and vegetables are soft.

Add peas and rice. then water.

Cover and simmer over very low heat about 20 minutes, until the rice is tender.

Salt and pepper to taste.

Add a dash of hot sauce (to taste).

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Absolutley delicious, a real joy to eat!!!!!!